|Perri perri prawns|
This is going to be a terrible blog post because I've forgotten the names of some of the dishes as well as a few of the details. I really can't tell you much more than that everything was delicious and obviously meticulously homecooked by someone who not only knows her stuff, and has great flair in the kitchen. As I'll say again at the end of the post - it all ended in laughter and tipsy-ness - indicative of what an awesome night it was, methinks.
|Swahili spiced fish wrapped in banana leaf|
|Spiced fish unveiled|
|The lovely Seema|
|Zanzibar garlic pilau|
I've forgotten what the dish is called, but it's a veggie side dish. Seema adapted the recipe, using local spinach instead of the veg that is usually used - available in East Africa of course, but not Hong Kong.
|Goa curry (fish)|
|Date pudding with banana, cardamom and dolce de leche|
Thanks to @3starbackpacker for organising another private kitchen outing!
Seema's Private Kitchen
Private home on Robinson Road
Email Seema at: amazing.africa (at) gmail.com