Sunday, April 25, 2010

Safe, but not always sound - TBLS

Probably one of the hottest private kitchens in Hong Kong right now is TBLS (or Tablespoon), opened by Que Vinh Dang, ex of Duke's Burger. I had to book about a month in advance to nab this Thursday night booking, and I hear its popularity still hasn't quite waned. Is it worth the hype?

Amuse bouche - pork rillette