|Ham shui gok 鹹水角 at Dynasty 8, Conrad Macau|
I'm not usually one to complain about decor - I eat in all sorts of eateries, but I don't get it when the decor doesn't quite gel with the surroundings. Dynasty 8 looks like a cheap unfinished film set. The room is cavernous, the lighting's white (but in red lanterns), and the wood panelling all looks fake (maybe it's real, but it has this off-chocolate colour that just doesn't work under the white lights). I'm no designer, so I'm just going to say that it doesn't add up and makes dining there a little uneasy.
|Char siu cheung fun, or rice paper rolls with barbecued pork 叉燒腸粉|
|Chicken pastries with mushroom|
|Goon tong gao, or soup dumplings, 灌湯餃|
|Fried balls filled with custard 奶黃煎堆|
The service is pretty typical of Macanese restaurants for the past few years and what I said in the previous post about The Tasting Room - much more training needed in the days ahead.
+853 8113 8920
Lunch and dinner daily