Thursday, February 07, 2008
Berlin - Currywurst, Bandol Sur Mer, Gugelhof
Berlin was a.w.e.s.o.m.e!
Didn't get subzero temps, it was surprising warm (prob averaged about 0-8 celsius), while closer to home it was freezing. BA lost my luggage at Heathrow, surprise surprise, but anyway, that's not of much interest to you, I'm sure.
What may interest are a few things...
1. Currywurst wasn't that bad - it's just a sausage doused in very sweet ketchup and light sprinkled - yes - with curry powder, like icing sugar on a tart. Man, I was almost hoping I'd have an ewww story...
2. It's kinda sad, but I have to admit, Brad Pitt knows his food. Bandol Sur Mer rocked. We were so full already, but when we (or rather, my boss) saw the slab of steak sitting in the ingredients tray, he knew he had to get it. I'm glad he did, coz I got a couple of bites too haha. It's a teeny weeny shoebox of a place - not much decor to speak of, but the amazing thing is that they haven't even had their 1st anniversary, yet the fitout makes it look like all the staff were born there.
3. Bill Clinton knows his food too. Gugelhof was great! I don't even like boudin noir (blood sausage), but theirs was great - full of cinnamony spices. We had choucroute and the pork (loin?) was awfully tender, flavoursome and presentable too - baby pink and glistening like a lightly perspiring young face under the spring sun. And the sauerkraut - I have to confess that I already love this stuff - I even eat the overly sour ones - straight out of the jar - but this sauerkraut was goooood, and even those little waxy boiled potatoes on the side were nice. Wonder if Hillary would cry over the choucroute at Gugelhof? I almost did.
4. I forgot to bring my camera and my phone charger, so I couldn't take photos of any of the abovementioned things. Sorry. Couldn't get photos until the last 3 days of the trip when they found me a charger, so I could at least take photos with my phone...
Bandol Sur Mer
+49 30 673 020 51
Knaackstr. 37 (corner Kollwitzplatz)
+49 30 442 92 29